Hunger in Niger

Normally, I tend to blog about education related topics on this blog. But if you scroll down to the end of any page, you will see that not only do we provide education to India’s youth, thus helping them get ahead, we also work closely together with our partners at the Mitaroy Foundation to help … More Hunger in Niger

Courses in Hospitality Management More in Demand than Ever

Recently, I was reading a very interesting article in a German magazine about how more and more employees have taken advantage of the lockdown and/or layoffs to pursue further education (online). It seems that courses in hospitality management, in particular, are more in demand than ever. And as I read further, one thing struck me: … More Courses in Hospitality Management More in Demand than Ever

A Corona Holiday

“It was the best of Times, it was the worst of Times” – Charles Dickens words in “Hard Times” probably apply to these times of Corona. We had to travel to Delhi to submit our documents to the Austrian Embassy. Given half a chance, we would have stayed put in Bangalore, just going for short … More A Corona Holiday

Poe, the Hotel Manager in Netflix’s Altered Carbon

I just finished binge watching Season 1 of Netflix’s Altered Carbon and I loved it. In addition to a great and crisp storyline, the characters including Joel Kinnaman as Takeshi Kovacs, Martha Higareda as Kristin Ortega and Trieu Tran as the evil Mister Leung. But as a hotelier myself, by far my absolute favourite character … More Poe, the Hotel Manager in Netflix’s Altered Carbon

Sheraton’s new Look a classic example of Normative Management

Marriott Hotels Sheraton brand’s long-awaited update is here and it is a clear example of Normative Management. First up, the details. Sheraton, part of the deal to purchase Starwoods hotel brands, is a full-service hotel brand that seemed to have sort of lost its way. Guests, especially millennial guests, were not enthusiastic about its staid … More Sheraton’s new Look a classic example of Normative Management

Musings about Management – at a badly managed restaurant

It really began the moment we entered the restaurant… As we headed towards the table, the manager loudly shouted NO! NO! NO! She then very rudely told us that unless we disinfect our hands we would not be allowed into the restaurant. After sitting down, we realised that the group was too large as per … More Musings about Management – at a badly managed restaurant